• This was a strange week, as expected, with lots of student absences due to the flu, RSV, covid, and early vacations. Shockingly, I was able to avoid catching any of the illnesses myself and can now spend these next two weeks catching up on things at home and, I hope, relaxing. This is really my first chance to expirence the perks of a teacher’s schedule and I don’t intend to take it for granted.

    It snowed for the first time this year overnight Friday. The holiday season has truly begun.

  • Next week is the last week before winter break, not that I am counting.

    I made some homemade pizza in the outdoor pizza oven on Saturday. For the first time my gluten-free dough tasted the same as my glutenous dough. I hope this means my gluten-free skills are improving and not that I simply don’t know how to cook with gluten anymore. Anyway, the pizza was good and I don’t think I will have many more opprotunites to use the pizza oven until spring.

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